If it should taste really delicious, then the savoury Herb-Sauce from Biovegan has to go with it. The best that can happen to your food! Easy and quick to prepare, the sauce rounds off every dish.
Add to the herb sauce: 250 ml cold water, 1 teaspoon margarine or 1 tablespoon plant cream.
Preparation: Stir the content of the bag into 250 ml of cold water. Bring it to the boil while stirring. Add 1 teaspoon margarine or 1 tbsp plant cream and cook it for 3 minutes with direct heat while stirring.
Tip: For a particularly creamy sauce, stir the contents of the bag into 250 ml soy drink with a whisk and prepare according to the instructions on the package. Try the Biovegan Herb-Sauce with vegetable Pancakes, fresh herbs and flowers or with a Risotto - mhmm...delicious!
Ingredients: Maize starch*, salt, wholemeal millet flour*, soya protein*, raw cane sugar*, leek*, herbs (2.7%) (chives*, parsley*, dill* (0.5%)), lemon juice powder* (lemon juice*, maltodextrin*), nutmeg*, pepper*.
*from controlled organic cultivation