Vegetable jars are ideal for starting with complementary food after the 4th month. For older babies, there are menu varieties. Junior jars, after the 8th month, are suitable as a transition to family food, as these have a slightly chunkier consistency. The jars are practical for on the go or when things have to be done quickly.
Preparation: Easy to use. Warm the entire jar or partial portion in a water bath (37 °C), stir and feed.
Note: To enrich with valuable fatty acids, the addition of 2 teaspoons of complementary food oil is recommended. When introducing complementary food, start with a few spoonfuls and gradually increase the amount according to your baby's needs. Remainder in the resealed jar can be kept in the refrigerator for 2 days.
Production: all Holle baby jars are produced without added sugar and salt, without binders, without yeast, without egg and without milk and milk components (milk protein, lactose).
Ingredients: Pumpkin* 49%, water, rice semolina** 6%.
*from biodynamic agriculture
**from organic farming
Countries of origin of the main ingredients: Germany / Italy / Netherlands.
