Terrasana Japanese brown rice crackers with black sesame seeds - delicious!
The nutty, slightly smoky flavour of black sesame makes these dark rice crackers a particularly tasty snack. Because brown rice forms the basis for all crackers, they are 100% gluten-free. In addition to brown rice, only black sesame seeds and tamari are used. Nothing else.
Delicious as a low-fat snack or, as many Japanese do, in soup, with sake or green tea - or simply as a super tasty snack!
Ingredients: Brown rice* (USA), 29.1% black SESAME seeds* (Bolivia), tamari soya sauce* (SOY beans*, water, sea salt, koji spores).
* from organic farming
Nutritional values per 100g:
Energy (kJ)1867 kJ
Energy (kcal)446 kcal
Total fat18.8g
Of which saturated fatty acids 3g
Carbohydrates 52g
Of which sugar 1g
Dietary fibre 8.45g
Total protein 12.9g
Salt 1.66g
Sodium 666mg
Vegan, gluten free, yeast free
All product information has been carefully compiled by us in accordance with the manufacturer's specifications. Please note that we may make mistakes or the manufacturer may make changes. Please check the information on the packaging.
